The Nest, Bandra Talao, Bandra West, Mumbai

San Marzano tomato sauce, mozzarella cheese blend and fresh basil, the classic margherita done right.

Tangy chimichurri sauce, mozzarella, grilled vegetables and a fresh herbs twist on pizza.

Oven roasted vegetables on a tomato base with mozzarella, simple, rustic and full of flavour.

Earthy mushroom and truffle oil over tomato sauce with melted mozzarella, indulgence on a pizza.

A loaded pizza with chicken salami, olives, basil, mozzarella and tomato sauce.

Spicy ghee roast style topping with choice of mushroom, chicken or paneer, a desi twist on pizza.

Creamy truffle sauce with wild mushroom over silky fettuccine, finished with parmesan cheese.

Slow cooked tomato pomodoro sauce over rigatoni with basil and grated parmesan.

Fettuccine tossed in rich, meaty bolognese sauce, comforting and hearty.

Spaghetti tossed in garlic olive oil, chilli flakes and parsley, simple and classic Italian flavour.

Customise your pasta with choice of sauce, pasta type, veggies and protein.

Creamy arborio rice risotto cooked in tangy marinara sauce, topped with basil and parmesan.

Arborio rice risotto with wild mushroom, creamy cheese and aromatic truffle oil, rich and velvety.

Golden fries served with choice of seasoning or add cheese for extra flavour.

Crunchy tortilla chips topped with cheese, jalapenos, salsa, beans, sour cream and guac.

Crispy fried jalapenos filled with cheese, served with a tangy dipping sauce.

Crispy puri with creamy avocado, tangy chutney, fresh herbs and crunchy sev.

Golden fried corn tossed with spicy seasoning and onion, a crunchy and tangy snack.

Creamy hummus served with warm pita bread and fresh veggie sticks.

Pull apart garlic bread with herbs, melted cheese and soft buttery layers.

Hot chicken wings tossed in fiery bhoot jolokia sauce, for spice lovers.

Crispy popcorn chicken coated with spicy South Indian style podi masala.

Tender chicken simmered in creamy coconut gravy with garlic, ginger and spices.

Korean style corn dog with melted mozzarella inside a crispy golden batter.

Juicy chicken sausage and cheese wrapped in a crunchy Korean style corn dog coating.

Crispy golden fried fish served with crunchy fries, classic tartar sauce and lemon.

Thai-style curry made with coconut milk and fresh herbs, served with steamed rice.

Spicy mushroom or chicken ghee roast served with flaky malabar parotta, bold and comforting.

Healthy bowl with avocado, quinoa, malta oranges, nuts and lettuce tossed in citrus dressing.

Grilled chicken served with mashed potatoes, sauteed vegetables and creamy mushroom sauce.

Grilled paneer with mashed potato, sautéed veggies and paprika sauce, hearty and satisfying.

Toasted sourdough with smashed avocado, chilli flakes and lemon, fresh and flavourful.

Crispy toast topped with creamy guacamole, cherry tomato and fresh microgreens.

Sourdough topped with sauteed mushrooms in garlic butter and a hint of thyme.

Sourdough toast with mozzarella, cherry tomatoes, basil and balsamic glaze.

Spicy paneer tikka, veggies and mint chutney stuffed in a toasted sandwich.

Crunchy chicken fillet with lettuce, pickles and mayo in panini style bread.

Toasted sandwich with basil pesto, fresh tomato slices and melted mozzarella cheese.

Classic grilled cheese sandwich with cheddar and mozzarella, served with tomato soup.

Soft dimsums stuffed with edamame and finished with truffle oil, served with soy chilli dip.

Steamed veg dim sums tossed in bold burnt garlic oil, smoky, savoury and satisfying.

Jain friendly spicy veg dimsums with a fiery chilli filling, tossed in bold hot garlic sauce.

Dimsum packed with earthy wild mushroom and aromatic truffle oil, a decadent veg choice.

Juicy chicken stuffed dim sums infused with fresh coriander, served with a spicy chilli soy dip.

Black charcoal dumplings stuffed with spicy chicken, served with hot garlic sauce, smoky and bold.

Chicken dim sums filled with Thai basil, chilli and herbs, bursting with Southeast Asian flavors.

A bold, intense shot of espresso, rich and aromatic.

A classic Italian coffee beverage with a bold, full bodied flavor and smooth, rich aroma.

A rich and creamy blend of aromatic coffee and creamy milk.

A comforting latte made with coffee and milk, rich, creamy and aromatic.

A rich and creamy beverage made with freshly brewed coffee, cocoa powder and steamed milk.

A chilled shot of bold espresso served over ice.

Classic Americano served chilled over ice.

Smooth espresso and milk served over ice.

Rich mocha with chocolate and espresso served chilled over ice.

Rich and strong Vietnamese style cold coffee with sweetened condensed milk.

Creamy Spanish latte served chilled over ice.

Smooth latte with a sweet French vanilla flavour.

Rich latte with a sweet and salty caramel twist.

Mocha with a bright citrusy orange zest twist.

Creamy espresso latte with a Spanish style sweetness.

Blended coffee frappe, chilled and refreshing.

Blended French vanilla frappe, creamy and indulgent.

Blended hazelnut frappe with rich nutty flavour.

Smooth, slow brewed cold brew coffee with double fermentation.

Bold espresso poured over chilled tonic water, a refreshing coffee classic.

Non-alcoholic espresso mocktail with bold coffee flavours.

Non-alcoholic refreshing decaf mocktail.

Non-alcoholic passion fruit spritz mocktail, fruity and refreshing.

Non-alcoholic elderflower inspired mocktail, light and floral.

Non-alcoholic orange spritz mocktail, bright and citrusy.

Non-alcoholic classic mojito with mint, lime and soda.

Soothing Egyptian chamomile tea blended with fresh mint.

Refreshing and healthful yogi green tea.

Classic homestyle Indian masala chai.

Rich and creamy classic hot chocolate.

Indulgent hot chocolate with a toasty smores twist.

Creamy milkshake blended with crushed Oreo cookies.

Decadent milkshake blended with rich Nutella.

Creamy milkshake blended with rich Biscoff spread.

Indulgent milkshake blended with Ferrero Rocher chocolate.

Refreshing chilled tea with a bright lemon flavour.

Refreshing chilled tea with sweet peach flavour.

Crisp romaine tossed in caesar dressing, parmesan cheese and garlic croutons.

Fresh salad with grilled protein, seasonal vegetables and a zingy housemade dressing.

Mixed greens with roasted beetroot, tomato, goat cheese, walnuts and passionfruit vinaigrette.

Rich, creamy wild mushroom soup with truffle oil, earthy and indulgent.

Creamy tomato soup made with ripe tomatoes and herbs, smooth and comforting.

Poached egg with garlicky yogurt, spicy paprika butter and herbs, a must try for egg lovers.

Soft tofu sauteed with onion, tomato, chilli and Indian spices, a vegan take on akuri.

Fluffy buttermilk pancakes served with maple syrup and butter, the perfect breakfast classic.

Classic French style omelette served with grilled tomato, potato wedges and bread of your choice.

Fluffy scrambled eggs cooked to perfection, a breakfast staple.

Shin ramen noodles in a peppery broth with a creamy carbonara twist, rich, spicy and slurp worthy.

Spicy Korean fire ramen noodles coated in creamy carbonara sauce, topped with melty cheese.

Classic Italian dessert with espresso soaked ladyfingers, creamy mascarpone and a dusting of cocoa.

Thick cut brioche soaked in a sweet egg mix, topped with fresh berries and maple syrup.

Golden brown French toast layered with creamy hazelnut spread and crunchy nuts.