The Little Easy Andheri, Veera Desai Area, Mumbai

Cheddar sauce and scallion oil

In House Pop Corn and Dill Pickle Dust

Cheesy Poppers In Phyllo Cups

Scallion, Corn, Chili and Onion Oil

Fermented Hot Sauce and Chives

Truffled Butter, Parmesan and Mint Sauce

Crinkle Cut Fries, Peri Peri Dust and Paprika Aioli

Hand Cut Corn Tortilla Chips, Beans, Cheese, Pico De Gallo, Jalapeno, Guacamole and Sour Cream

Crumb Fried Chicken Bits and Achari Mayo

Lightly buttered with Italian herbs and fresh chopped garlic.

Lightly buttered with Italian herbs, three cheese, green chilies and fresh chopped garlic.

Tortilla, Tacos, Salsa Verde, Queso, Beans and Guacamole

House Banana Chips, House Sweet Potato Chips, Tortilla Chips, French Fries, Thecha Salt, Lime Mayo Hot Sauce and Cheese Jalapeno Sauce

Mushroom, Sweet Corn Chilli, Whipped Ricotta Pesto

Crispy Falalfel, Baba Ghanoush, Classic Hummus, Peri Peri Hummus, Seasonal Pickles, Marinated Olives, Za' atar Pita and Lavaash

Chimmichuri Paneer Tikka, Tandoori Baby Potato, Charred Brocolli, Spinach Cheese Stuffed Mushroom

Cajun Chicken Tikka, Double Malai Chicken Tikka, Chicken Seekh, Harissa Fish Tikka

Onion Rings, Mozarella Sticks, Smashed Baby Potato, In House Selection Of Dips

Baked Baby Potatoes with Jalapeno QuesoCheddar Stuffed Mushrooms

Wrapped in Zucchini with A Ginger Soy Glaze

Podi Cream Cheese, Curry Leaves, Tomato Chutney

Amaranth, Popped Quinoa and Mixed Seeds

Purple Corn Tortilla, Sour Cream and Pico De Gallo

With Mini Pav

Artichoke Puree and Parmesan

Pesto, Tomato Reduction and Olive Dust

Black Bean and Fried Garlic

In Chilli Basil Sauce

Tossed in Black Pepper

Layered Cottage Cheese With Cashew and Spring Onion

Cream Cheese, Water Chestnut, Chili Truffle Mayo and Fried Onion

Mini Naan, Chilli, Cheese served with Green Chutney

A twist to a classic dish served with sriracha aioli

Malai Paneer marinated in Jerk Spices

Avocado, Jalapeno Cream Cheese, Everything Seasoning, Toast and Crisps

On Greek Yogurt

Jalapeno Pineapple Salsa, Chili Aioli, Cajun Dust and Hot Sauce Aioli

Fresh Herbs, Pineapple Hot Sauce, Almonds and Brioche

Sichuan Peppercorn, Chilli, Crispy Garlic and Lime Aioli

Curried Aioli and Coriander

Spring Onions and Sesame Seeds

Chilli Truffle Crema

Wasabi Mayo, Wonton Skins and Furukake

With Vietnamese Nuoc Cham

With Sweet Chilli Sauce

Soy and Yuzu Wasabi Mayo

Green Garlic and Jalapeno Cream

Pico De Gallo and Sour Cream

Scallion Crema, Cheese and Salsa

With Sweet Chilli Sauce

Scallion, Celery and Fried Ginger

Chicken marinated in Cajun Spices with Achari Dip

Chicken Malai Tikka with Extra Malai

Grilled Spice marinated Fish with Garlic Aioli

Exotic Mushrooms and Black Truffle

Edamame Dimsums with a strong hint of Wasabi

Prawn Steamed with Chilli Oil and Scallion

Pan Seared Chicken Dumplings with Chilli Oil, Scallions and Sesame

Philly Cream Cheese, Water Chestnut, Chilli Oil and Crispy Garlic

Pan Seared Dumplings with Chilli Oil, Scallions and Sesame

Chicken marinated in Bhut Jolokia Chilli

Asian Veggies, Oyster Sauce, Golden Garlic and Chilli

Scallion and Chilli Cracking

Fermented Chilli and Crispy Walnut Crumble

Scallion and Chilli Crisp

Spicy Kimchi Juice and Pickled Scallions

Assorted Veggies and Sticky Rice

Italian Lemons and Ricotta Cheese Fondue

Smoked Paneer Tikka, Basmati Rice served with Raita

Black Lentil, White and Yellow Butter served with Naan or Jeera Rice

Charred Broccoli, Mushroom and Mashed Potato

Pickle Chili and Mini Pav

Creamed Lime Coriander Sauce, Rosemary Baby Potato, Onion Puree and Spring Onion Oil

Spicy Kimchi Juice and Pickled Scallions

Smoked Chicken Tikka, Basmati Rice served with Raita

Spicy Local Style Bhuna cooked with Ground Spices, served with Naan

Jalapeno and Garlic Oil Drizzle

Mushrooms, Capers, Caramelized Onions, Parmesan Cream and Garlic Oil Drizzle

Kalonji, Feta, and Pickled Onions

Parmesan Cream and Salsa Verde

Onion, Kalonji, Feta and Pickled Red Chilli

Toppingless But Delicious!

Buffalo Mozzarella and Chilli Oil Drizzle

The Ultimate Tomato Sauce, Extra Virgin Olive Oil Drizzle, Fresh Basil and Buffalo Mozzarella

comforting classic served with Caramel Ice Cream

Pistachio Crumbs, Raspberry and White Chocolate Mousse

Passionfruit, Short Biscuit and Chocolate Ganache

Frozen Mango Yogurt, Pineapple Puree and Vanilla Sponge