Earth Cafe @ BKC, Bandra Kurla Complex, Mumbai

Chilled blend of raspberries, lemon, and mint — light, fruity, and endlessly refreshing.

Refreshing lemonade with basil, pineapple, and energising chia seeds.

Vibrant mix of malta, pineapple, and rosemary — bright, bold, and thoughtfully refreshing.

Blended frozen mojito in your choice of Peach & Mint or Passion Fruit & Mint.

Pineapple with sharp passion fruit tang and a lemongrass finish — smooth and revitalising.

Steeped iced tea finished with peach, lemon, and ice — cool, clean, and refreshing.

Steeped iced tea finished with passion fruit, lemon, and ice — vibrant and refreshing.

Smooth blend of mango, banana, and coconut milk — golden, creamy, and deeply satisfying.

Thick blend of strawberries, raspberries, cranberries, banana, and coconut milk.

Raw cacao, banana, coconut milk, and cacao nibs — rich, restorative, and indulgent.

Blueberry, banana, coconut milk, and a whisper of vanilla — indulgent yet refreshing.

Health-boosting blend of beets, carrots, and antioxidant-rich fruits.

Detox blend of spinach, mint, lemon and nature's finest detoxifiers.

Pure cold pressed juice made with juicy malta oranges, honest and clean.

Tropical power blend of watermelon, orange, and pineapple — energising and hydrating.

Sharp blend of ginger, celery, apple, carrot, and orange — your liquid jolt to stay sharp.

Avocado and banana with spinach, dates, and coconut milk — luxuriously smooth and grounding.

Smooth blend of strawberry, raspberry, banana, and coconut milk — light, fruity, and satisfying.

Cookies blended with oat milk and almond or oat cream — smooth, comforting, and decadent.

Char-grilled mock meat skewer with smoky edge, served with in-house chutney and sliced onions.

Sautéed kale, mushrooms, and in-house pesto on gluten-free or emmer wheat bread, topped with broccoli.

Mushrooms and broccoli tossed with basil, garlic, and chilli flakes, served with spiced garlic olive oil.

Fresh tomato, basil, and house-made almond feta on gluten-free, sourdough, or emmer wheat bread.